Ask a Tech Teacher

NOVEMBER 22, 2024

I wish you and all yours a wonderful Thanksgiving on November 28th as well as a restful break. Enjoy your family and friends, take time to rest. I’ll be around only in a limited way, then, back fulltime December 1st.

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ED Surge

NOVEMBER 22, 2024

As the legislative election in France approached this summer, a research team decided to reach out to hundreds of citizens to interview them about their views on key issues. But the interviewer asking the questions wasn’t a human researcher — it was an AI chatbot. To prepare ChatGPT to take on this role, the researchers started by prompting the AI bot to behave as it has observed professors communicating in its training data.

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Research Research Social Sciences Economics 165

All About STEM

NOVEMBER 22, 2024

We’re looking forward to visiting our schools and colleges to offer apprenticeship and technical education support! The NEW Apprenticeship Support & Knowledge for Schools & Colleges Brochure is out now! Click to take a look and discover the fantastic activities and assemblies available, they’re FREE!

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Schooling Education Education 130

ED Surge

NOVEMBER 22, 2024

As interest in skills-based hiring increases, more and more companies and states are eliminating degree requirements. In response, some higher education institutions are creating microcredential programs that positively impact student success, but you don’t have to create an entirely new program to show your institution’s value. Skills-based credentials are valuable because they state specific skills in which a learner achieved or displayed competence.

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Achievement Communications Critical Thinking Equality 134

Speaker: Andrew Cohen, Founder & CEO of Brainscape

The instructor’s PPT slides are brilliant. You’ve splurged on the expensive interactive courseware. Student engagement is stellar. So… why are half of your students still forgetting everything they learned in just a matter of weeks? It's likely a matter of cognitive science! With so much material to "teach" these days, we often forget to incorporate key proven principles into our curricula — namely active recall, metacognition, spaced repetition, and interleaving practice.

Teaching

STEMe

NOVEMBER 22, 2024

Sydney, Australia As the global population continues to grow and environmental concerns become increasingly severe, the food industry is undergoing a significant transformation. Traditional methods of meat production, which contribute to greenhouse gas emissions, deforestation, and excessive water use, are being scrutinised more than ever. In response, innovative food technologies like cultured meat and plant-based alternatives are emerging as potential solutions to these challenges.

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